08045475464

Change Language

WHIRLER CENTRIFUGALS PVT. LTD.
GST : 24AAACW1729R1ZX

Our Products

Industrial Centrifuge

Vacuum Pump

Laundry Equipment

Decanter Centrifuges

Vacuum Impregnation Systems

STP ETP Plant Equipments

Industrial Washing Machines

Textile Processing Machines

Direct Drive Water Ring Vacuum Pump

Basket Centrifuge

Direct Drive Oil Seal Vacuum Pump

Oil Lubricated High Vacuum Pump

Commercial Laundry Equipment

Front Loading Machine

Lime Sludge Dryer For ETP

Lime Sludge Dryer

Tumbler Dryer

Sludge Treatment Plant

Sludge Dewatering Machine

Centrifuges Repairing Services

Pusher Centrifuge Repairing Service

Industrial Solid Liquid Separation Centrifuges

Pusher Centrifuge

Starch Plant

https://www.whirlercentrifugals.com/post/cassava-modified-starch-industrial-separation-extraction-plant

https://www.whirlercentrifugals.com/post/cassava-modified-starch-industrial-separation-extraction-plant Specification

Type
Starch Plant

Material
SS304

Computerized
Yes

Automatic Grade
Automatic

Control System
PLC Control

Drive Type
Electric

Voltage
440 Volt (v)

Power
250000 Watt (w)

https://www.whirlercentrifugals.com/post/cassava-modified-starch-industrial-separation-extraction-plant Trade Information

Minimum Order Quantity
1 Number

Delivery Time
4

About https://www.whirlercentrifugals.com/post/cassava-modified-starch-industrial-separation-extraction-plant

The **Cassava High-Fructose Corn Syrup (HFCS) Automatic Concentration Refining Unit** is a sophisticated, integrated system designed to transform raw starch milk into high-purity sweeteners. This unit is pivotal in modern starch processing, managing the complex transition from glucose to fructose through precise enzymatic isomerization and rigorous purification.

The refining section employs advanced decolorization using activated carbon and multi-stage ion exchange resins to eliminate organic acids, minerals, and pigments, ensuring a crystal-clear, stable final product. Following purification, the automatic concentration phase utilizes energy-efficient multi-effect falling film evaporators. These systems precisely increase the syrup's Brix level while protecting its thermal stability and sensory profile.

Equipped with a state-of-the-art PLC control system, the unit offers real-time monitoring of temperature, flow rates, and concentration levels. This high degree of automation ensures consistent product quality, optimizes steam consumption, and reduces labor requirements, delivering a premium HFCS that meets the stringent standards of the global food and beverage industry.

Tell us about your requirement