About

his unit is designed for the production of rice resistant starch, focusing on a manual drying and refining process. It caters to small to medium-scale operations where precise control over each stage is paramount. The "Manual Drying" aspect implies a hands-on approach, potentially utilizing traditional methods or simpler, non-automated drying equipment, allowing for careful monitoring of moisture content and prevention of starch degradation. The "Refining Unit" signifies the subsequent steps involved in purifying and enhancing the resistant starch, which may include processes like milling, sieving, and separation to achieve the desired particle size, purity, and functional properties. This setup is ideal for research, specialized product development, or artisanal production where the unique characteristics of manually processed resistant starch are valued.