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                                      A rice maltodextrin continuous screening processing plant is a specialized industrial facility designed for the efficient and high-volume production of maltodextrin from rice. Maltodextrin, a polysaccharide derived from starch, is widely used as a food additive, thickener, and filler due to its neutral taste and excellent solubility.

                                      This plant integrates advanced machinery to continuously process rice through various stages, including hydrolysis, filtration, and crucially, continuous screening. The continuous screening process ensures the consistent removal of impurities and the precise classification of maltodextrin particles, guaranteeing a uniform product quality. This automated and uninterrupted operation minimizes manual intervention, enhances production efficiency, reduces processing time, and maintains stringent hygiene standards. The result is a high-purity rice maltodextrin suitable for diverse applications in the food, pharmaceutical, and cosmetic industries.
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